InsaGum® 1027

Category: SBR, Emulsion , Emulsion Styrene Butadiene Rubber
Manufacturer: INSA
Trademark: InsaGum®
Fillers: -
Ports: Qinzhou, Shekou, Shanghai, Ningbo
Delivery Terms FOB, CIF, DAP, DAT, DDP
PDF: U7thtk_InsaGum-1027.pdf
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Description:
IG1027 is a hot emulsion styrene-butadiene copolymer using vegetal fatty acid as emulsifier and coagulated with salt-acid. It is stabilized with BHT antioxidant. Product is manufactured in accordance with "Good Manufacturing Practices" (GMP) and complies with U.S. FDA regulation 21 CFR §172.615 referenced to SBR used for Chewing Gum, 21 CFR 177.2600 Indirect food additives: Polymers.
It meets the requirements in the "Food Chemical Codex" for 75/25 type SBR.

Applications:
IG1027 is specially designed for chewing gum applications; giving softer chew.
General Information
Features
  • Antioxidant
  • Copolymer
  • Food Contact Acceptable
Uses
  • Non-specific Food Applications
Agency Ratings
  • FDA 21 CFR 172.615
  • FDA 21 CFR 177.2600
PhysicalNominal ValueUnitTest Method
Mooney Viscosity (ML 1+4, 100°C)47 to 57MUASTM D1646
Ash Content < 1.0%ASTM D5667
Organic Acid 4.0 to 6.0%ASTM D5774
Soap < 0.50%ASTM D5774
Styrene Content - Bound 22 to 26%ASTM D5775
Volatile Matter < 0.70%ASTM D5668
Additional InformationNominal ValueUnitTest Method
BHT 0.25 to 0.50%ASTM D1416
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